Fruit preparations for dairy products
We offer fruit preparations for dairy products (yogurts, smoothies, cheese desserts, whey-based drinks, yogurt and milk), which are developed by our specialists for the individual needs of each client

piece from 1 to 25 mm
fruit preparations with pieces and whole berries (cultivated and wild) and fruits (stone, citrus, tropical, exotic) and their combinations, size from 1 to 25 mm

based on puree
fruit preparations based on fruit, berry, vegetable puree, concentrate, juice and their combinations

plant and flower extracts
fillers with plant and flower extracts

dried fruits and sublimation
fruit preparations with dried fruits and sublimated fruit

chocolate, caramel, coffee
fillers with chocolate, caramel, coffee

nuts
fillings with nuts (hazelnut, peanut, walnut, coconut, almond, etc.)

cereals, grains, seeds
fillers with cereals (crushed and whole), grains and seeds

omega fats
fillers are enriched with omega fats
Application
- Spoon yogurt
- Drinkable yogurt
- Milk drinks
- Milk desserts
- Cheeses and curds
- Cream cheese